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Zurgada Antonova, Eezge


Type

Video

Change log

Authors

Terbish, Baasanjav 
Churyumova, Elvira 

Abstract

Zurgada talks about how to make eezge. Sheep’s milk is mixed with cow’s milk and then boiled in a pot. The produced cheese is put into a lamb’s paunch.

Description

Keywords

Eezge, recipe

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Sponsorship
Sponsored by Arcadia Fund, a charitable fund of Lisbet Rausing and Peter Baldwin.