Show simple item record

dc.contributor.authorHennessy, Maritaen
dc.contributor.authorCullerton, Katherineen
dc.contributor.authorBaker, Philen
dc.contributor.authorBrown, Amyen
dc.contributor.authorCrawley, Helenen
dc.contributor.authorHayes, Catherineen
dc.contributor.authorKearney, Patriciaen
dc.contributor.authorKelly, Coletteen
dc.contributor.authorMcKee, Martinen
dc.contributor.authorMialon, Melissaen
dc.contributor.authorPetticrew, Marken
dc.contributor.authorRundall, Pattien
dc.contributor.authorTrickey, Heatheren
dc.contributor.authorWhite, Martinen
dc.contributor.authorRedsell, Sarahen
dc.date.accessioned2019-01-10T00:31:21Z
dc.date.available2019-01-10T00:31:21Z
dc.date.issued2019-01-02en
dc.identifier.issn2515-4826
dc.identifier.urihttps://www.repository.cam.ac.uk/handle/1810/287774
dc.description.abstractWe are a group of researchers and academics with decades of experience in the protection and promotion of public health. We are writing to raise our concerns about how conflicts of interest are reported in public health nutrition research. We highlight examples of why it is important to accurately declare such conflicts, as well as providing examples of situations in which conflicts of interest have been inadequately reported. We call on researchers, and others, to be transparent about conflicts of interest in research. Journal editors in particular have an important responsibility in fully understanding how conflicts of interest can impact on research findings. They need to agree and adopt clear guidelines on conflicts of interest and ensure that authors abide by these to facilitate trust in the scientific process and the credibility of published articles.
dc.description.sponsorshipMW holds grants from the UK Medical Research Council to develop guidance on managing interactions between researchers and commercial food and drink companies; and with the UK National Institute of Health Research (NIHR) to evaluate the UK’s Soft Drinks Industry Levy. MW is also funded as Director of NIHR’s Public Health Research Programme.
dc.language.isoenen
dc.rightsAttribution 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.titleTime for complete transparency about conflicts of interest in public health nutrition researchen
dc.typeArticle
prism.publicationDate2019en
dc.identifier.doi10.17863/CAM.34873
rioxxterms.versionofrecord10.12688/hrbopenres.12894.1en
rioxxterms.versionVoR
rioxxterms.licenseref.urihttp://www.rioxx.net/licenses/all-rights-reserveden
rioxxterms.licenseref.startdate2019-01-02en
dc.contributor.orcidHennessy, Marita [0000-0001-7742-8118]
dc.contributor.orcidCullerton, Katherine [0000-0001-9517-6380]
dc.contributor.orcidHayes, Catherine [0000-0002-1576-4623]
dc.contributor.orcidMcKee, Martin [0000-0002-0121-9683]
dc.contributor.orcidMialon, Melissa [0000-0002-9883-6441]
dc.contributor.orcidWhite, Martin [0000-0002-1861-6757]
dc.identifier.eissn2515-4826
rioxxterms.typeJournal Article/Reviewen
pubs.funder-project-idWellcome Trust (087636/Z/08/Z)
pubs.funder-project-idESRC (ES/G007462/1)
pubs.funder-project-idMRC (MR/K023187/1)
pubs.funder-project-idDepartment of Health (via National Institute for Health Research (NIHR)) (NF-SI-0616-10019)


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record

Attribution 4.0 International
Except where otherwise noted, this item's licence is described as Attribution 4.0 International