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Accelerated extractions of North Atlantic cod and herring, 1520–1790

Published version
Peer-reviewed

Change log

Abstract

jats:titleAbstract</jats:title>jats:pWe propose the concept of Accelerated Marine Extraction to signify two periods when rapidly increasing cod (jats:italicGadus morhua</jats:italic>, Gadidae) and herring (jats:italicClupea harengus</jats:italic>, Clupeidae) fisheries, c.1540–1600 and c. 1730–1790, exceeded human demographic growth. Total landings vastly exceeded previous assessments and more than doubled between 1520 and 1620 from about 220,000 metric tonnes (t) to 460,000 t. Supplies of cod and herring to the European market peaked in 1788 at more than 1 million t before the unrest connected with the French Revolution brought many fisheries to a temporary halt. Accelerated Marine Extractions increased European food security at times of human demographic growth by almost doubling the supplies of fish protein per capita. While herring was the most important species by 1520, cod dominated through the period 1540–1790, and the trajectories of cod and herring extractions differed significantly. Cod landings increased almost ten‐fold between 1520 and 1790, driven by strong and sustained landings in the Northwest Atlantic. Herring landings remained stable through the 16th century but declined severely through the next 150 years. However, from 1750, herring landings quadrupled, largely because of Swedish west coast fisheries. The results fundamentally shift our understanding of the scale of Atlantic fisheries in the past and underline the role of marine resources for European societies.</jats:p>

Description

Keywords

41 Environmental Sciences, 4104 Environmental Management

Journal Title

Fish and Fisheries

Conference Name

Journal ISSN

1467-2960
1467-2979

Volume Title

Publisher

Wiley
Sponsorship
H2020 European Research Council (ERCADG‐2014)