Author Correction: Assessing the degradation of ancient milk proteins through site-specific deamidation patterns

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dc.contributor.authorRamsøe, Abigail
dc.contributor.authorCrispin, Mia
dc.contributor.authorMackie, Meaghan
dc.contributor.authorMcGrath, Krista
dc.contributor.authorFischer, Roman
dc.contributor.authorDemarchi, Beatrice
dc.contributor.authorCollins, Matthew J.
dc.contributor.authorHendy, Jessica
dc.contributor.authorSpeller, Camilla
dc.date.accessioned2022-02-02T16:21:37Z
dc.date.available2022-02-02T16:21:37Z
dc.date.issued2022-02-01
dc.identifier.others41598-022-06151-5
dc.identifier.other6151
dc.identifier.urihttps://www.repository.cam.ac.uk/handle/1810/333564
dc.languageen
dc.publisherNature Publishing Group UK
dc.subjectAuthor Correction
dc.subjectauthor-correction
dc.titleAuthor Correction: Assessing the degradation of ancient milk proteins through site-specific deamidation patterns
dc.typeOther
dc.date.updated2022-02-02T16:21:36Z
prism.issueIdentifier1
prism.publicationNameScientific Reports
prism.volume12
dc.identifier.doi10.17863/CAM.80984
rioxxterms.versionofrecord10.1038/s41598-022-06151-5
rioxxterms.versionVoR
rioxxterms.licenseref.urihttp://creativecommons.org/licenses/by/4.0/
dc.identifier.eissn2045-2322


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