Lower carbohydrate diets for adults with type 2 diabetes.

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Authors
Singh, Mamta
  Hung, Estella S
Cullum, Adrienne
Allen, Rachel E
Aggett, Peter J
Dyson, Pamela
  Forouhi, Nita
Publication Date
2022-03
Journal Title
Diabet Med
ISSN
0742-3071
Publisher
Wiley
Volume
39
Issue
3
Pages
e14674
Type
Article
This Version
VoR
Physical Medium
Print-Electronic
Metadata
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Citation
Singh, M., Hung, E. S., Cullum, A., Allen, R. E., Aggett, P. J., Dyson, P., Forouhi, N., et al. (2022). Lower carbohydrate diets for adults with type 2 diabetes.. Diabet Med, 39 (3), e14674. https://doi.org/10.1111/dme.14674
Abstract
The terms of reference for the working group were to review the evidence on lower carbohydrate diets (alongside higher fat and/or higher protein) compared with the current government advice for adults with type 2 diabetes (T2D); consider the impact, in adults with T2D, of lower compared with higher carbohydrate diets on markers and clinical outcomes of T2D including any potential adverse effects and make recommendations based on the review of the evidence. Its remit did not include consideration of the wider management of T2D, studies of children, people with pre-diabetes, type 1 diabetes or gestational diabetes.
Keywords
Scientific Advisory Committee on Nutrition, adults, lower carbohydrate diets, randomised controlled trials, type 2 diabetes
Sponsorship
MRC (MC_UU_00006/3)
Identifiers
External DOI: https://doi.org/10.1111/dme.14674
This record's URL: https://www.repository.cam.ac.uk/handle/1810/335352
Rights
Attribution 4.0 International
Licence URL: https://creativecommons.org/licenses/by/4.0/
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Attribution 4.0 International
Except where otherwise noted, this item's licence is described as Attribution 4.0 International