Interventions changing the assortment of available food and drink for leaner, greener diets: promising but overlooked
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Authors
Marteau, Theresa
Hollands, Gareth
Pechey, Rachel
Reynolds, James
Jebb, Susan
Journal Title
British Medical Journal
ISSN
1759-2151
Publisher
BMJ Publishing Group
Type
Article
This Version
AM
Metadata
Show full item recordCitation
Marteau, T., Hollands, G., Pechey, R., Reynolds, J., & Jebb, S. Interventions changing the assortment of available food and drink for leaner, greener diets: promising but overlooked. British Medical Journal https://doi.org/10.17863/CAM.83273
Abstract
We highlight an overlooked set of interventions - altering the assortment of available food or drink - which have the potential to contribute significantly to reducing unhealthy and unsustainable patterns of consumption and the resulting health inequalities.
Embargo Lift Date
2025-04-06
Identifiers
This record's DOI: https://doi.org/10.17863/CAM.83273
This record's URL: https://www.repository.cam.ac.uk/handle/1810/335840
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