Interventions changing the assortment of available food and drink for leaner, greener diets: promising but overlooked

Marteau, Theresa; Hollands, Gareth; Pechey, Rachel; Reynolds, James; Jebb, Susan

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Authors

Marteau, Theresa

Hollands, Gareth

Pechey, Rachel

Reynolds, James

Jebb, Susan

Journal Title

British Medical Journal

ISSN

1759-2151

Publisher

BMJ Publishing Group

Type

Article

This Version

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Citation

Marteau, T., Hollands, G., Pechey, R., Reynolds, J., & Jebb, S. Interventions changing the assortment of available food and drink for leaner, greener diets: promising but overlooked. British Medical Journal https://doi.org/10.17863/CAM.83273

Abstract

We highlight an overlooked set of interventions - altering the assortment of available food or drink - which have the potential to contribute significantly to reducing unhealthy and unsustainable patterns of consumption and the resulting health inequalities.

Embargo Lift Date

2025-04-06

Identifiers

This record's DOI: https://doi.org/10.17863/CAM.83273

This record's URL: https://www.repository.cam.ac.uk/handle/1810/335840

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Licence URL: http://www.rioxx.net/licenses/all-rights-reserved

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