Where are commodity crops certified, and what does it mean for conservation and poverty alleviation?

Tayleur, Catherine; Balmford, Andrew; Buchanan, Graeme M; Butchart, Stuart HM; Walker, Christine Corlet; Ducharme, Heather; Green, Rhys E; Milder, Jeffrey C; Sanderson, Fiona J; Thomas, David HL; Tracewski, Lukasz; Vickery, Juliet; Phalan, Ben

doi:10.1016/j.biocon.2017.09.024

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