Cross-exchange of B-vitamins underpins a mutualistic interaction between Ostreococcus tauri and Dinoroseobacter shibae.
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Authors
Cooper, Matthew B
Kazamia, Elena
Helliwell, Katherine E
Kudahl, Ulrich Johan
Sayer, Andrew
Wheeler, Glen L
Publication Date
2019-02Journal Title
ISME J
ISSN
1751-7362
Publisher
Springer Science and Business Media LLC
Volume
13
Issue
2
Pages
334-345
Language
eng
Type
Article
Physical Medium
Print-Electronic
Metadata
Show full item recordCitation
Cooper, M. B., Kazamia, E., Helliwell, K. E., Kudahl, U. J., Sayer, A., Wheeler, G. L., & Smith, A. G. (2019). Cross-exchange of B-vitamins underpins a mutualistic interaction between Ostreococcus tauri and Dinoroseobacter shibae.. ISME J, 13 (2), 334-345. https://doi.org/10.1038/s41396-018-0274-y
Abstract
Ostreococcus tauri, a picoeukaryotic alga that contributes significantly to primary production in oligotrophic waters, has a highly streamlined genome, lacking the genetic capacity to grow without the vitamins thiamine (B1) and cobalamin (B12). Here we demonstrate that the B12 and B1 auxotrophy of O. tauri can be alleviated by co-culturing with a heterotrophic bacterial partner Dinoroseobacter shibae, a member of the Rhodobacteraceae family of alpha-proteobacteria, genera of which are frequently found associated with marine algae. D. shibae lacks the complete pathway to synthesise three other B-vitamins: niacin (B3), biotin (B7), and p-aminobenzoic acid (a precursor for folate, B9), and the alga is in turn able to satisfy the reciprocal vitamin requirements of its bacterial partner in a stable long-term co-culture. Bioinformatics searches of 197 representative marine bacteria with sequenced genomes identified just nine species that had a similar combination of traits (ability to make vitamin B12, but missing one or more genes for niacin and biotin biosynthesis enzymes), all of which were from the Rhodobacteraceae. Further analysis of 70 species from this family revealed the majority encoded the B12 pathway, but only half were able to make niacin, and fewer than 13% biotin. These characteristics may have either contributed to or resulted from the tendency of members of this lineage to adopt lifestyles in close association with algae. This study provides a nuanced view of bacterial-phytoplankton interactions, emphasising the complexity of the sources, sinks and dynamic cycling between marine microbes of these important organic micronutrients.
Keywords
Biotin, Chlorophyta, Heterotrophic Processes, Niacin, Phytoplankton, Rhodobacteraceae, Symbiosis, Thiamine, Vitamin B 12, Vitamin B Complex
Sponsorship
EU FP7
Funder references
Biotechnology and Biological Sciences Research Council (BB/I013164/1)
Economic and Social Research Council (RES-168-26-0125)
Biotechnology and Biological Sciences Research Council (BB/M011194/1)
Engineering and Physical Sciences Research Council (EP/J004847/1)
Royal Society (unknown)
European Commission (317184)
Identifiers
External DOI: https://doi.org/10.1038/s41396-018-0274-y
This record's URL: https://www.repository.cam.ac.uk/handle/1810/280642
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