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Enhanced biofilm and extracellular matrix production by chronic carriage versus acute isolates of Salmonella Typhi

Published version
Peer-reviewed

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Abstract

Salmonella Typhi is the primary causative agent of typhoid fever; an acute systemic infection that leads to chronic carriage in 3–5% of individuals. Chronic carriers are asymptomatic, difficult to treat and serve as reservoirs for typhoid outbreaks. Understanding the factors that contribute to chronic carriage is key to development of novel therapies to effectively resolve typhoid fever. Herein, although we observed no distinct clustering of chronic carriage isolates via phylogenetic analysis, we demonstrated that chronic isolates were phenotypically distinct from acute infection isolates. Chronic carriage isolates formed significantly thicker biofilms with greater biomass that correlated with significantly higher relative levels of extracellular DNA (eDNA) and DNABII proteins than biofilms formed by acute infection isolates. Importantly, extracellular DNABII proteins include integration host factor (IHF) and histone-like protein (HU) that are critical to the structural integrity of bacterial biofilms. In this study, we demonstrated that the biofilm formed by a chronic carriage isolate in vitro, was susceptible to disruption by a specific antibody against DNABII proteins, a successful first step in the development of a therapeutic to resolve chronic carriage.

Description

Journal Title

PLOS Pathogens

Conference Name

Journal ISSN

1553-7366
1553-7374

Volume Title

17

Publisher

Public Library of Science

Rights and licensing

Except where otherwised noted, this item's license is described as CC0 1.0 Universal (CC0 1.0) Public Domain Dedication
Sponsorship
National Institutes of Health (R01DC011818)
National Institutes of Health (R01 AI116917)
Nationwide Children's Hospital (Start up)
Wellcome senior research fellowship (215515/Z/19/Z)
BBSRC Institute Strategic Programme Microbes in the Food Chain (BB/R012504/1)
BBSRC Institute Strategic Programme Microbes in the Food Chain (BBS/E/F/000PR10348)
BBSRC Institute Strategic Programme Microbes in the Food Chain (BBS/E/F/000PR10349)